It’s a simple recipe: Add the right ingredients, set up a trailer, and watch the cows run.
The New York Times reported that the trailer park’s “biggest customers” are farmers who have invested $2 million in the project, and that it will create 20,000 jobs.
The trailer park has a projected opening date of October 1, 2020.
The trailer park will feature a “supermarket” stocked with locally grown grains and produce, with more than 1,000 trucks ready to load and unload at any given time.
It also has plans to offer seasonal and daily specials, with plans to hire up to 10 people at a time.
“We believe that this is the next big step in our commitment to a greener and more sustainable future,” said John Schmitt, president of The Trailer Park Trust, in a statement.